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Posted by Admin on 2009

SEMINAR ON “BECOMING A CHEF” – 2009

Dr. Chef Soundararajan, Corporate Executive Chef, Mahindra Holidays & Resorts India Ltd., conducted seminar on becoming a Chef for the benefit of the students of the Faculty of Hotel Management & Catering Technology of Dr. MGR Educational & Research Institute University.

The seminar was conducted on the 15th October, 2009, for students with the primary objective to serve as a launch pad to develop confidence and culinary leadership abilities required to succeed as a Chef in the competitive hospitality industry.

Being a chef of repute and having trained few thousands of chefs, Dr. Chef Soundararajan presented a practical picture about the nuances in becoming a chef – in a way that is practically possible. The seminar served as a platform for the students to prepare better before taking on the professional mantle.

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