Swachh Bharat Abhiyan is a movement for Clean India drive initiated by the Prime Minister of India, Sri Narendra Modi.
Read MoreThe students of Faculty of Hotel Management and Catering Technology could get the opportunity to participate in the International Vegetarian Union Congress – 2014.19 students belonging to 1st year. 3 students of 2nd year and 3 students of the 3rd year were selected for their participation in the Vegetarian Congress.
Read MoreA study tour was organized by the Faculty of Hotel Management and Catering Technology of Dr. MGR Educational & Research Institute University, for the students of the department on the 15th November 2014.
Read MoreThe Faculty of Hotel Management and Catering Technology of Dr. MGR Educational & Research Institute University organized a study tour for the students and the faculty – a trip to Mysuru, Karnataka, from the 3rd to 6th December 2014.
Read MoreA study tour was organized by the Faculty of Hotel Management and Catering Technology of Dr. MGR Educational & Research Institute University, for the students of the department on the 15th November 2014.
Read MoreThe 3rd year students were on a study trip to the Central Food Research and Technological Institute (CFTRI) in Mysuru on 5th December 2014. CFTRI is one of the most acclaimed food research organizations in the world.
Read MoreThe students of the Faculty of Hotel Management & Catering Technology were fortunate to have the renowned Dr. Chef Soundararajan, Corporate Chef of Mahindra Holidays Limited and Gen. Secretary, Indian Federation of Culinary Associations, for recipe testing on the 23rd and 24th December, 2014,.
Read MoreDr Aris Latham, a world renowned food scientist and propagator of raw food conducted a workshop on Raw Food on 3rd December 2014, at Hotel Radisson Blu, Chennai, to highlight the health benefits of consuming raw food.
Read MoreThe 3rd edition of the prestigious South Indian Culinary Association (SICA) Culinary Competition and Exhibition 2014 was held at Hotel Benzz Park, Chennai, from the 14th August, which culminated with the Award ceremony held on the 18th August.
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